Pea-Nutty Noodles

New recipe I tried out last night! Delicious!

Ingredients:

2 Packages Ramen Noodles (broken into fourths)

1 Cup Snow Pea Pods (cut into thirds)

1/2 Red Bell Pepper (thinly sliced)

1/2 Cup Matchstick Carrots

1 Cup Dry Roasted Peanuts

1/2 to 1/3 Cup Asian Toasted Sesame Salad Dressing

Sliced Green Onions (optional)

Directions:

1. Cook the ramen noodles in boiling water for 2 to 3 minutes, or until tender.
2. Drain. (DO NOT USE THE SEASONING PACKETS, THROW THEM OUT!).
3. Rinse noodles in cold water and let cool completely.
4. Combine the noodles with the remaining ingredients.
5. Garnish with green onions if desired. Makes 4 to 6 servings.